Description
Modern Japanese Artistry
Dinner for One
Hiryu redefines modern Japanese dining with bold creativity and refined execution. Celebrated for imaginative omakase and artful plates, it transforms premium ingredients into contemporary expressions, blending tradition with innovation to deliver a vibrant, multi-sensory culinary experience of Japanese artistry.
DineLuxe celebrates the prestige of Matsusaka wagyu, curated by Mitsu Boshi—the exclusive global distributor of premium Matsusaka from Japan’s famed Ito Ranch. Raised with meticulous care, its rarity and silky marbling deliver melt-in-the-mouth texture and exquisite umami, revered worldwide as the pinnacle of wagyu.
At Hiryu, this legendary beef is treated with precision and purity. From elegantly seared cuts to delicate sushi interpretations, each preparation allows the natural sweetness and buttery texture of Matsusaka wagyu to shine—an experience of Japanese mastery at its finest.