Good Graces Private Dining

Heritage on a Plate

Good Graces is the culinary playground of Chef Grace Kee — a zoologist-turned-storyteller whose love for food began in her Peranakan grandmother’s kitchen, where rempah was pounded fresh and every dish carried a memory. Founded in 2022 as an intimate private dining concept, Good Graces has grown into one of Singapore’s most soulful culinary experiences, reimagining heritage through a modern lens. From signature dry laksa to ayam buah keluak, every menu is a deeply personal celebration of old-world recipes told with contemporary flair. At UltraLuxe Festival 2026, Chef Grace brings her storied kitchen on-site for the very first time, crafting an exclusive chef’s special menu for DineLuxe members.

Dates to be announced.
Website: www.goodgraces.sg
Instagram: @goodgraces.sg